Description

• Wagyu raised in Yorkshire
• Bresaola produced exclusively for MMAH in Cornwall
• Produced from whole muscles, principally silverside and eye round
• 172g meat used to produce 100g salami
• Olive feed acts to increase umami and tenderness

Ingredients: Made with 172g of Wagyu beef per 100g finished product, Salt, Cane Sugar, Spices, Preservatives (Potassium Nitrate, Sodium Nitrite)